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Thursday, April 14, 2011

Reclaiming Old Gardens and Other Projects

Years ago they were poultry pens, then changed to gardens, then ignored for two years. Everything beige and twig-like are the skeletons of Roosevelt weeds. AKA poverty weed. They grow where ground is disturbed and left to its own devices. The pile is the first one we cleared out of gardens B and C. More have been pulled and stacked as we reclaim these spaces.


One view of garden C
 Matthew had built raised beds a long time ago, since the ground and I are not on speaking terms. Pulled the Roosevelt out, and will do grass and small weeds next.
Seedlings of squash need clear space soon to spread out and produce.




Opposite end of garden C

Paper shreds from Hangman's family and Maggie's old papers collection form a clean space to walk while choking out most weeds. Barely visible is my "settin' stool" at the upper left edge of the garden. More grass to pull, but rabbits enjoy it.



View of south fence of garden B
 Not all bad news, though. This wild grapevine trained itself on the fence, and is sporting tiny grapes already. Art rewarded it with a few shovels of "bunny poo", our favorite time release fertilizer.
There's another started on the north wall of garden C, too!


Garden B nearly cleaned out and ready to go.
 With our all purpose vehicle, the M-37 (Dodge), Art hauls buckets of compost from the rabbit and poultry area near the house to these back gardens to enrich the soil. Once dumped he smooths the rich blackness in place or fills holes he's dug previously.

Once done, he boards the M-37 and rumbles back to the critter area to plant fig trees (thanks, Hangman) near the old goat pasture. Meanwhile I'm planting okra , watermelon, and cucumber seedlings in another garden area, across from the tractor shed. It contains some lovely recycled raised beds, a topic for the next blog.

I've re-discovered my favorite quotation from WWII in an issue of Reminiscence Magazine that applies to these raised beds. It's a thought very much on my mind as I watch our economy. Preparedness is a garden, no matter how odd. 

Sunday, April 10, 2011

Cheap Cologne Saves Bunny


Under the bathroom sink, an old bottle of men's cologne lurked for more than ten years. I meant to throw it out but never did. It finally got some use Thursday morning.

One of the does delivered a litter of 6, but they were dead when I found them except for one little runty bunny. Scaredy Kat had chewed on one (yes, gross, but sometimes happens). I didn't want to leave the live one, considering the mood Scaredy was in,but I didn't want to bottle feed a newborn bunny. Or collect rabbit night dung, dilute and feed with milk, to ensure the baby got the correct enzymes. GACK! Don't forget stimulating elimination, too!


Specs and her combined litter
  I remembered something about fostering babies with another doe. Specs had delivered the day before, and had room for another. I needed some Mentholatum, Vicks, or something smelly to block her sense of smell until the fosterling picked up the smells of her nest and kits. Couldn't find anything smelly until I thought of that awful cologne. I snatched it up and went back out.

Usually Specs is glad to see me. After the first short burst of spray on her back she flinched, and her nose twitched. Thinking she  might need more smell, I gave her another three bursts: between her ears, on her forehead, and on the area just above the nose. Whew! She began wildly scrubbing her face with her paws. I added another spritz or the top of her nest box. If she smelled the other doe on the foster baby it was a goner.

It's possible I might have used a bit too much cologne. I was feeling a little queasy from the smell, and I wasn't even wearing it. Poor Specs! She scrubbed her face  intermittently for hours.

White fosterling with new litter-3days old
It worked, though. She's been nursing the foster kit, who is fat and squirmy along with the rest of Spec's litter. Going to get some Mentholatum for the vet box next time we go to town. I'll put the cologne back under the sink. You never know ....

                     
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Sorry for the lapse in posts. Stayed with Maggie during the first round of the TAKS (Texas Assessment of Knowledge and Skills) so I could administer small group testing at the school without driving back and forth most of the week. Thanks for the hospitality, Maggie! The truck engine is being rebuilt. Why do we need to have the engine boiled? It's always something, isn't it?

Sunday, April 3, 2011

Spring with Bear-Dog


Go walkies, Mom?

Bear is the organic early warning system around the HomePlace. He's the most stubborn dog we've ever had; I think there's some Blue Heeler in there, certainly some Rottweiler. However, he redeems himself daily; nothing goes on without his notice, and subsequent warning.
He's an enthusiastic companion whether gardening or walking. Just look at him grin! His stubby tail wags so hard, his entire butt shakes side to side.


With him, I'm secure against skunks, strangers, and trains. Trains??? Bear hates the trains that rumble along a mile away. He barks until the train sound wanes in the distance. As far as I know, he's never seen a train, but his past is a mystery. We adopted him from a shelter, who got him from another shelter as a pup. 

Bear takes time to smell the flowers


I can excuse his irrational behavior about trains though. He saved me from a skunk last fall by growling and staring. I also excuse him when he steals and chews my garden gloves, or helps me dig. The Tree Killers hired by the electric company don't stand a chance of sneaking around unnoticed, trimming the fruit trees in the right of way. 

I am such a softy for critters  to begin with, regardless of their uses. Sometimes despite their behavior.
Slowly strutting temptation for Bear



He has a running feud with Antonio Banty-Deras. Antonio taunts him by clucking and screeching, then running. Bear gives chase and gets yelled at for chasing that brazen rooster. Bear ducks in false embarrassment, and waits until nobody's looking to stalk Antonio. Antonio explodes in shrieks and tears off around the feeding area, Bear's in pursuit, and in trouble again! I know Antonio is laughing at Bear. Frankly, I'm laughing, too. He just can't resist the lure of Antonio's ruckus.

Bear's the best present I ever got Art, at least in my opinion.

Wednesday, March 30, 2011

Muscovy Ducks Legal Again

Fish and Wildlife had an idea one fine day. Make ownership of Muscovy ducks illegal. Starting tomorrow, they are once again legal to own. What on earth happened?

Yep, they're one ugly duck!
 Muscovy ducks compete effectively for resources, and tend to overwhelm other species. If they mate with any other breeds of ducks, the offspring are sterile, like mules. While they are not native to the US, they have migrated up from central America and South America, which technically puts them under the control of the Dept. of Fish and Wildlife. Not so good for the ducks, or the farmers who raise them.

You'll see them in parks, by the water, but swimming is not necessary to their well being. Basically F&W targeted them for extermination, allowing people to shoot them on sight. Farmers who raised them needed to get rid of them.Thankfully no more problems with keeping them starting Thursday.

Why keep Muscovies? Economically they're a good meat producer, and less fatty than regular ducks. A drake Muscovy can weigh in at 14# or more. Once they reach maximum weight, they usually can't fly away. We trim wings anyway. Females weigh amazingly less, about seven pounds, but can set three clutches of eggs a year.
Babies are cute, though.


Females, however, can and do fly. In the wild, they nest in trees. They need to be confined for their own safety and that of their ducklings.

Muscovies don't require a pool, though they love them. The ducklings can actually drown if in water too long (no oils in their feathers). Your duck pen will be far less messy and aromatic without a pool. Just a deep bucket to let them clear their nostrils regularly is needed.

They are efficient foragers. One of our females saw us discover a nest of pinkie mice in an open shed. She sped up to the nest and gobbled down the entire litter, and looked for more. Bugs disappear, and small snakes, mice, and reptiles, too.

 They're interesting ( males hiss; females coo) and thrifty to keep. Muscovies are a dream to process, because they lack the heavy oils in other duck feathers. Plucking is so much faster and easier.

Lastly, they have the most personality of any duck breed. When I left early from work one of our girls would open a bleary eye at me, glare with raised crest, then subside back to sleep. I felt obligated to aplogise for my intrusion on the way to the car.

I understand the responsibility involved in keeping Muscovies from escaping. We've kept ours confined to protect them from predators, actually. 

I deplore those folks who get them as cute Easter babies, and let them go at the park when they discover Darling Duckling becomes large and sometimes agressive. Call a local farmer instead.

I was happy to participate in the online petition program to reinstate Muscovies as a legally kept bird. F&W was surprised how many folks keep them as meat birds. Have a place you can keep ducks? Get some Muscovies and celebrate the modification (repeal) of a regulation passed by folks with only part of their information lined up. Thanks to  F&W for listening to farmers and folks and recinding the section of the regulation that had kept an excellent meat producer off our tables.

Ugly to look at, personality plus, and tasty on the table; Muscovy ducks are another source of meat in troubled times.

Thursday, March 24, 2011

With a Little Help... (More Emergency Prep)

The Joe Cocker version of "With a Little Help from My Friends" is playing in my head as my song of the day. Why? Hangman and family visited last weekend and he brought my traditional birthday gift and more. What was it?

Bagged and brown, it's manure! 1000 pounds of gardening richness, in bags. That man knows what to buy a woman who gardens, all right! More and better homegrown produce to can!

 Not only that, but he brought the Ball Blue Book, two flats of canning jars, canning spices and mixes, and a set of canning tools! He says it's my birthday, Christmas,  and all the other gifts of the year, and probably next year, too. Thanks, Hangman! I've already used a flat of the jars to bring my total of Jarred Dinners to 80!

With the pressure canner ready to go, I really needed a new jar lifter. Mine is probably antique, it falls apart when I try to use it unless I bend it first. Imagine the accidents in a canning kitchen with an undependable lifter. I shiver as I imagine the sound of breaking jars.

From the Blue Book I've learned rabbit meat can be canned with bones in. I wasn't looking forward to boning all that rabbit meat first. There's some delicious recipes for stews, and main dishes to try, and veggie recipes too.

 I think I'd better re-organise my pantry soon. When I complete the Jarred Dinners one shelving unit will be full. I need another unit to hold the pressure canned items I'm planning, so it looks like a spell of carpentry looms on the horizon.
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Can't get to the dehydrator yet. It's behind the insulation pile in the Hut.
Seedlings fill the porch kitchen counters waiting for us to finish one of the back gardens. Weeding has taken three days, and we're making hay of some of the wild grass we're pulling up. Rabbits seem to like it.

Presto! It's a Canner! (Emergency Prep)

I found one! I found one! Why so excited? I didn't realize how much of a challenge finding a pressure canner would be. Finally tracked one down at Parker-Astin Hardware in Bryan, TX.

Remember the "oldtime" hardware stores? P-A has tools, fasteners, garden equipment, household goods, automotive and more. Visiting there is like a trip to my past: bins of hardware, not just the pre-boxed stuff. They have the weird stuff that I need, in stock, such as the spring scale we use to weigh the rabbits.

At any rate, they had one Presto pressure canner (holds 7 qts.) which they graciously held for me until I could get to town to collect it. "Presto" sits in its box on the porch, gleaming, waiting for the produce to come.

Visions of home processed stews and chili dance in my head. Lean ground beef and home grown rabbit to put up in shining jars as soon as these buns reach proper size. The home canned bacon recipe lurks in my collection, waiting for me to collect the supplies I need.

I'm cheered to view my shelves of "Dinners in Jars" ( 60 and still working on more) , but the pressure canned meals will be true luxury. Guess my next purchase will be the newest Ball Blue Book, the authority on putting up food. Safety first when canning low acid foods like veggies and meat is critical. Botulism is deadly.

The emergency preparedness program at HomePlace enters a new phase.

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Order from the Ready store arrived 3/14/11 -- back to making up "jarred" dinners.

Pear trees are blooming, dewberries greening up, seeds planted, seedlings transplanted, and weeding old overgrown gardens continues. Spring is here regardless of the calendar.  Thirty-five rabbit babies and counting. Four more does due at month's end. P

Venison (harvested here) for dinner 3/17, to share with Hangman, the Mrs. and son, who'll visit for the weekend. Gotta go junk out "the Hut", my office and guest house to make room. Can't have folks tripping over my excess of "stuff" trying to get to bed. I need to tame my office and craft stuff anyway.

Sunday, March 13, 2011

Emergency Prep -- Finding Dried Foods

Taking a break from filling jars to hunt down more supplies. Somewhere in our mega storage units is a dehydrator. I need to find it ASAP!!!
Ruth's hint to try King Arthur Flour company for cheese powder was a good one -- Thanks!

Went on an interesting shopping trip this past week. Looking for plant seedlings I was surprised to note the diminished supplies of same. Wal-Mart had fewer in number total, fewer varieties, and some of my favorites from years past were missing. Talked to the clerk in the gardening area. She said, " This is what we have left from the order we got this morning. We don't know when we'll be getting more." I noticed the Jubilee watermelon plants were just the seed leaves that first emerge, no true leaves at all; I took several home to nurture until large enough to plant.

Lowe's plants were outside as usual, but several were stressed/scalded from the sun. Lots of tomato plants (no cherry tomatoes), but again the number of varieties were more limited than last year. Even fewer types of peppers, both sweet and hot. The cole crops looked a little "peak-ed" and gangly from lack of light. Strawberry plants were outrageous in price.

In both locations, six packs have downsized to four packs. If you plan on planting any commercial seedlings, go get them now. What I can't get as plants I'll start seeds for.Too bad the greenhouse burned two years ago. I really miss it. Lots of people are buying plants and starting gardens this year. Don't be disappointed!

Brazos Valley Natural Foods stocked the "Red" lentils I wanted. The green ones and brown ones readily available were ugly! If we're eating emergency supplies, they should look appetizing, yes? Dried vegetable flakes were on sale -- $1 off per bag. They also had celery flakes and green bell pepper flakes in bulk so I could try out a small amount. In a hurry at the time, I need to go back and see what else they have available to try.

The Ready Store order hasn't come yet (3-6-11). I know they said there was a delay, but I'm trying to work out a shepherd's pie jar dinner, and getting impatient. I may try ordering elsewhere. Art loves shepherd's pie!

Found complete Potato Buds at Sam's, along with bulk rice, macaroni, coffee creamer, dried mushrooms, and large containers of spices.

 Hangman sent me a link for a spice company he knows : http://www.zachspice.com/  They sell spices at many Gander Mountain stores, HEB's and a variety of locations in Texas, as well as an online store. Since Hangman is a fine cook, I'd take his tip and try out some of these products.


Price Increase/ Shipping Delays :Talked to the Preparedness Plus store, and found that prices for dried foodstuffs will be going up later this week. They have a 3 week shipping delay similar to the Ready Store. Honeyville Farms claims no delays in general, but some items may be back ordered.

My order from Ready store shipped out Thursday, but haven't seen it yet (3-13-11).
Used up all the Jars Art saved. I'll ask friends to save some and get some real canning jars, too. Now I'm buying regular products based on the shape of the jar. Art is still chuckling about the jars he would save, and I would complain about.